I love spinach in my eggs but don't love cooking it. The texture to me isn't great. Instead, I put a few handfuls of spinach in my blender, then add my eggs and blend it up. The color on these eggs is amazing- so vibrant and fabulous.
2-8 eggs depending on how many people are eating
2-4 handfuls of spinach
onion, pepper, tomatoes or sundried tomatoes, broccoli- any veggie of your choice
salt and pepper
Before blending up your eggs/spinach, saute' onion in a bit of olive oil. If you have leftover veggies, put them in now. If not add the eggs/spinach combo and scramble until cooked. Add in some goat cheese and salt and pepper. Enjoy!